Garlic spaghetti squash

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1 small spaghetti squash (about 3lb)
2-3 cloves garlic,  Chopped
2tbsp butter
1/4 cup parsley (or basil) chopped
1/4 cup parmesan cheese
Salt

Preheat oven to 375

Poke a couple holes in top of squash so steam can get out.  Put in small baking pan and cook 60 min. Once finished let cool 10 min.

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Slice squash in half.  Pick seeds out with fork.   Shred squash out.

Heat butter in large saucepan on med – low. … add garlic cook a couple min until fragrant.  Add parsley, shredded squash, salt to taste into pan with butter.  Toss. Add parmesan cheese and toss … Heat for a couple mins. 

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Serve and enjoy

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One thought on “Garlic spaghetti squash

  1. Romerica Mitchell says:

    The meals I c being prepared are what u might call healthy meals. If one is to make a change I guess eating right is a good start. Change begins from the inside out. And they also say that food is supposed to look as good as it tastes. This and all of your dishes r both pleasing to the eye as well as the pallet. I commend you. Job well done SMILE. …

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