Cherry Dumpcake

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2 cans cherry pie filling
1 box jiffy yellow cake mix
1 stick butter

In baking dish pour the cans of cherry pie filling. Spread evenly.

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Top with yellow cake mix ( shake dry from the box).  Cut and place pats of butter on top of cake mix.

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Bake on 375 for 30-35 min or until cake mix turns golden brown. 

Enjoy! !

Great with vanilla ice cream and/or whipped cream. ..YUMMY!

**can also use any pie filling you like. .. peach,  blueberry,  mixed berry. ..

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